AMATEUR KITCHEN
This salmon recipe is one of the easiest and tastiest dinner recipes and will become a favorite weekly go to. The combination of maple syrup and ground mustard is a perfect pair with salmon.
Makes: 4
Prep: 5 minutes
Bake: 10 minutes
Ingredients:
4 (6-oz) Salmon Fillets
1/3 cup Maple Syrup
2 tbsp Ground Mustard
2 tbsp Brown Sugar
Directions:
Preheat oven to 450 degrees. In a small bowl whisk together the maple syrup, ground mustard and brown sugar. Place the salmon fillets on a baking sheet, lined with aluminum foil, and generously spread the syrup mixture all over each salmon fillet. Place the pan into the oven and bake for 10 minutes or until the salmon turns opaque. Serves well with steam or roasted vegetables and enjoy!